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Garden Vegetables

Peppers, eggplants, onions, and again: cauliflower, celery, carrots, pumpkin… sometimes we think of vegetables “only” as something we ought to eat. However, forgetting their taste and great versatility would be... Read more

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About Garden Vegetables

Peppers, eggplants, onions, and again: cauliflower, celery, carrots, pumpkin… sometimes we think of vegetables “only” as something we ought to eat. However, forgetting their taste and great versatility would be a real sin. Well then, if a sin must be committed, let it be a sin of gluttony: our selection of sauces and vegetables in oil will conquer even the most refined palates and turn your pantry into a vegetable garden ready to give its fruits in every season, 365 days a year.